1 Result:

International Short Course on Food Safety

  • Project Contact: Ramjee Ghimire
  • College/MAU: College of Agriculture and Natural Resources

With my coordination the MSU CANR WorldTAP team organized this training virtually with 41 international participants on attendance. This six-day long (Nov 9-14, 2020) training covered various aspects of food safety including food safety policies, the...

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