1 Result:

Engaging with Local Businesses and Michigan Bean Commission

  • Project Contact: Sharon Hooper
  • College/MAU: College of Agriculture and Natural Resources

Projects included: (1) Helping a local company build an infrared machine that can reduce or deactivate lectins in dry beans so that bean ingredients/flours generated can be used to make low-moisture foods (crackers, cookies) that are safe for human c...

View Project Information